How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Snapper With Ginger And Bok Choy?

You need 8 ingredients. The key ingredients include: 8 None small Red Snapper fillets, 1 tbsp ginger, grated, 6 None spring onions, shredded, 1 oz cilantro leaves, and more.

Is Steamed Snapper With Ginger And Bok Choy suitable as general?

Yes, Steamed Snapper With Ginger And Bok Choy falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Snapper With Ginger And Bok Choy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Snapper With Ginger And Bok Choy Recipe

Name: Steamed Snapper With Ginger And Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 None small Red Snapper fillets; 1 tbsp ginger, grated; 6 None spring onions, shredded; 1 oz cilantro leaves; 2 tbsp low-sodium soy sauce; 1 tbsp sesame oil; None None steamed rice, to serve; None None baby bok choy, steamed, to serve

Try this homemade Steamed Snapper With Ginger And Bok Choy recipe the whole family will love. Made with Red Snapper, ginger, spring onions and cilantro.…

This Steamed Snapper With Ginger And Bok Choy relies on simple, everyday ingredients such as ginger, grated, none spring onions, shredded, cilantro leaves and low-sodium soy sauce. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 None small Red Snapper fillets
1 tbsp ginger, grated
6 None spring onions, shredded
1 oz cilantro leaves
2 tbsp low-sodium soy sauce
1 tbsp sesame oil
None None steamed rice, to serve
None None baby bok choy, steamed, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

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