How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Pork Spare Ribs?

You need 8 ingredients. The key ingredients include: 3 tablespoons shrimp paste, 2 tablespoons fish sauce, 2 tablespoons black soy sauce, 1 tablespoon white sugar, and more.

Is Steamed Pork Spare Ribs suitable as meat & poultry?

Yes, Steamed Pork Spare Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steamed Pork Spare Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Pork Spare Ribs Recipe

Name: Steamed Pork Spare Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons shrimp paste; 2 tablespoons fish sauce; 2 tablespoons black soy sauce; 1 tablespoon white sugar; 1 1/2 pounds pork spareribs, cut into 1-inch pieces; 1 tablespoon cornstarch; 1 tablespoon peanut oil (groundnut oil); 1 tablespoon water

Steamed Pork Spare Ribs – a delicious recipe with shrimp paste, fish sauce, black soy sauce, white sugar, pork spareribs, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons shrimp paste
2 tablespoons fish sauce
2 tablespoons black soy sauce
1 tablespoon white sugar
1 1/2 pounds pork spareribs, cut into 1-inch pieces
1 tablespoon cornstarch
1 tablespoon peanut oil (groundnut oil)
1 tablespoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Meat & Poultry

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