How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Mussels In Coconut-Lime Broth?

You need 12 ingredients. The key ingredients include: 2 teaspoons vegetable or canola oil, 3/4 cup finely chopped shallots (about 2 large), 3 garlic cloves, finely chopped, 1 (13.5-ounce) can light coconut milk, and more.

Is Steamed Mussels In Coconut-Lime Broth suitable as seafood?

Yes, Steamed Mussels In Coconut-Lime Broth falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Mussels In Coconut-Lime Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Mussels In Coconut-Lime Broth Recipe

Name: Steamed Mussels In Coconut-Lime Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable or canola oil; 3/4 cup finely chopped shallots (about 2 large); 3 garlic cloves, finely chopped; 1 (13.5-ounce) can light coconut milk; 2 cups fat-free, less-sodium chicken broth; 1 to 2 tablespoons grated lime rind; 1/4 cup fresh lime juice; 1 tablespoon fish sauce; 1/2 teaspoon crushed red pepper; 1 basil sprig; 4 pounds mussels, scrubbed and debearded; 2 tablespoons chopped fresh basil

Steamed Mussels In Coconut-Lime Broth

Eats Now Editorial Team · 366 kcal · Seafood

Steamed Mussels In Coconut-Lime Broth – a delicious recipe with vegetable, shallots, garlic, light coconut milk, chicken broth, lime rind. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Steamed Mussels In Coconut-Lime Broth

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