How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Meat Dumplings?

You need 9 ingredients. The key ingredients include: 1 lb. ground pork, 1/4 lb. shrimp, peeled, deveined and chopped, 3 green onions, chopped, 1/4 c. minced water chestnuts, and more.

Is Steamed Meat Dumplings suitable as seafood?

Yes, Steamed Meat Dumplings falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Meat Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Meat Dumplings Recipe

Name: Steamed Meat Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground pork; 1/4 lb. shrimp, peeled, deveined and chopped; 3 green onions, chopped; 1/4 c. minced water chestnuts; 1 tsp. salt; 1/2 tsp. pepper; 1 egg, beaten; 1/2 tsp. Accent; 1 pkg. wonton wrappers

Steamed Meat Dumplings – a delicious recipe with ground pork, shrimp, green onions, water chestnuts, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. ground pork
1/4 lb. shrimp, peeled, deveined and chopped
3 green onions, chopped
1/4 c. minced water chestnuts
1 tsp. salt
1/2 tsp. pepper
1 egg, beaten
1/2 tsp. Accent
1 pkg. wonton wrappers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Seafood

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Steamed Meat Dumplings

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