How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Alaskan Halibut?

You need 5 ingredients. The key ingredients include: 2 lb. halibut, 4 Tbsp. butter, 1/2 tsp. ginger, 2 Tbsp. lemon juice, and more.

Is Baked Alaskan Halibut suitable as seafood?

Yes, Baked Alaskan Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Alaskan Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Alaskan Halibut Recipe

Name: Baked Alaskan Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 lb. halibut; 4 Tbsp. butter; 1/2 tsp. ginger; 2 Tbsp. lemon juice; 1/2 c. sherry (optional)

Baked Alaskan Halibut – a delicious recipe with halibut, butter, ginger, lemon juice, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. halibut
4 Tbsp. butter
1/2 tsp. ginger
2 Tbsp. lemon juice
1/2 c. sherry (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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