How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Cranberry Pudding?

You need 12 ingredients. The key ingredients include: 1/2 cup light molasses, 1/2 cup hot water, 2 teaspoons baking soda, 1-1/2 cups all-purpose flour, and more.

Is Steamed Cranberry Pudding suitable as baking & desserts?

Yes, Steamed Cranberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Steamed Cranberry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steamed Cranberry Pudding Recipe

Name: Steamed Cranberry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light molasses; 1/2 cup hot water; 2 teaspoons baking soda; 1-1/2 cups all-purpose flour; 2 cups fresh or frozen cranberries; 1/2 teaspoon salt; 1 cup sugar; 1 teaspoon cornstarch; Dash salt; 1 cup heavy whipping cream; 1/2 cup butter, cubed; 1 teaspoon vanilla extract

Steamed Cranberry Pudding

Eats Now Editorial Team · 702 kcal · Baking & Desserts

Steamed Cranberry Pudding – a delicious recipe with light molasses, water, baking soda, flour, cranberries, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Steamed Cranberry Pudding

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