Steamed Clams with Tomatoes — Seafood recipe

Steamed Clams with Tomatoes

Eats Now Editorial Team  · 80 kcal  · Seafood

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Try this homemade Steamed Clams with Tomatoes recipe the whole family will love. Made with olive oil, clove garlic, hot pepper and oregano. Easy step-by…

This Steamed Clams with Tomatoes relies on simple, everyday ingredients such as olive oil, garlic, hot pepper flakes and pt. cherry tomatoes. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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