How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Cabbage?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 1 onion, diced, 2 medium green tomatoes, 2 ripe tomatoes, and more.

Is Steamed Cabbage suitable as meat & poultry?

Yes, Steamed Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steamed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Cabbage Recipe

Name: Steamed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 1 onion, diced; 2 medium green tomatoes; 2 ripe tomatoes; 1 green pepper; 1/3 c. Crisco shortening; bacon drippings

Steamed Cabbage – a delicious recipe with cabbage, onion, green tomatoes, tomatoes, green pepper, shortening. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
1 onion, diced
2 medium green tomatoes
2 ripe tomatoes
1 green pepper
1/3 c. Crisco shortening
bacon drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steamed Cabbage

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