How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Brown Bread?

You need 8 ingredients. The key ingredients include: 2 cups buttermilk, 1 cup Gold Medal All-Purpose Flour, 1 cup corn meal, 1 cup Gold Medal Whole Wheat Flour, and more.

Is Steamed Brown Bread suitable as general?

Yes, Steamed Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steamed Brown Bread Recipe

Name: Steamed Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups buttermilk; 1 cup Gold Medal All-Purpose Flour; 1 cup corn meal; 1 cup Gold Medal Whole Wheat Flour; 1 cup raisins if desired; 3/4 cup dark molasses or light; 2 teaspoons baking soda; 1 teaspoon salt

Steamed Brown Bread – a delicious recipe with buttermilk, Gold Medal All, corn meal, Gold Medal, raisins, dark molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups buttermilk
1 cup Gold Medal All-Purpose Flour
1 cup corn meal
1 cup Gold Medal Whole Wheat Flour
1 cup raisins if desired
3/4 cup dark molasses or light
2 teaspoons baking soda
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Salt
Chocolate Nut Spread
Stuffed Aubergines
Pumpkin Seed Bark

Steamed Brown Bread

How did you like this recipe?

Frequently Asked Questions