How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Asian Sesame Veggies?

You need 12 ingredients. The key ingredients include: 1/2 cup water, 1 head broccoli, cut into florets, 1 (8 ounce) can sliced water chestnuts, drained, 1 large carrot, sliced, and more.

Is Steamed Asian Sesame Veggies suitable as general?

Yes, Steamed Asian Sesame Veggies falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Asian Sesame Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Asian Sesame Veggies Recipe

Name: Steamed Asian Sesame Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1 head broccoli, cut into florets; 1 (8 ounce) can sliced water chestnuts, drained; 1 large carrot, sliced; 1 stalk celery, sliced; 1/2 cup snow peas; 1 (1 inch) piece fresh ginger, minced; 3 cloves garlic, minced; 1/4 cup reduced-sodium soy sauce; 3/4 teaspoon sesame oil; 1 1/2 teaspoons toasted sesame seeds; 1 pinch black sesame seeds (optional)

Steamed Asian Sesame Veggies

Eats Now Editorial Team · 300 kcal · General

Steamed Asian Sesame Veggies – a delicious recipe with water, broccoli, water chestnuts, carrot, celery, snow peas. Easy to follow and perfect for any occasion.

Serves 4 General

Steamed Asian Sesame Veggies

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