Steam Bread Pudding

1. 1

   Put a cup of brown sugar into top of double boiler.

2. 2

   (Make sure there is water in the bottom pot.)

3. 3

   Butter 4 slices of bread on both sides and cut into cubes.

4. 4

   Place on top of brown sugar. Beat 3 eggs and add 2 cups of milk and 1 teaspoon of vanilla and mix well.

5. 5

   Pour over bread.

6. 6

   Do not stir.

7. 7

   Cook until a knife comes out clean for 1 to 1 1/2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.