Try this homemade Steaks with Sauce Bordelaise recipe the whole family will love. Made with low-salt beef broth, beef bone, butter and shallot. Easy ste…
This Steaks with Sauce Bordelaise relies on simple, everyday ingredients such as low-salt beef broth, dry red wine and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026