How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steaks Etouffe?

You need 13 ingredients. The key ingredients include: 2 Tbsp. cooking oil, 7 steaks (or 1 round steak, making 4 lb. total), 2 cans (6 oz. each) mushroom steak sauce, 1 c. Sauterne wine, and more.

Is Steaks Etouffe suitable as general?

Yes, Steaks Etouffe falls under the General category and is a great choice for this type of meal.

How do I store leftover Steaks Etouffe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steaks Etouffe Recipe

Name: Steaks Etouffe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. cooking oil; 7 steaks (or 1 round steak, making 4 lb. total); 2 cans (6 oz. each) mushroom steak sauce; 1 c. Sauterne wine; 1 c. chopped onion; 1/4 c. chopped pimiento; 2 tsp. chopped garlic; 1 tsp. celery seed; 1 tbsp. dried parsley; 1 Tbsp. soy sauce; 1/4 Tbsp. bitters (Peyshaud or Angostura); salt and pepper to taste; 1 tsp. Louisiana hot sauce or 1/2 tsp. Tabasco

Steaks Etouffe – a delicious recipe with cooking oil, sauce, wine, onion, pimiento, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Steaks Etouffe

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