Steakhouse Pizza Recipe

Name: Steakhouse Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Recipe Pizza Crust; 1 whole Skirt Steak Or Flank Steak; Salt And Pepper, to taste; 2 whole Red Onions, Sliced Thin; 3 Tablespoons Butter; 4 Tablespoons Balsamic Vinegar; 1/2 teaspoons Worcestershire Sauce; 2 cups Marinara Sauce; 12 ounces, weight Fresh Mozzarella Cheese, Sliced Thin; Shaved Parmesan Cheese; 1/2 cups Good Steak Sauce (more If Desired)

Servings: persons

1 whole Recipe Pizza Crust
1 whole Skirt Steak Or Flank Steak
Salt And Pepper, to taste
2 whole Red Onions, Sliced Thin
3 Tablespoons Butter
4 Tablespoons Balsamic Vinegar
1/2 teaspoons Worcestershire Sauce
2 cups Marinara Sauce
12 ounces, weight Fresh Mozzarella Cheese, Sliced Thin
Shaved Parmesan Cheese
1/2 cups Good Steak Sauce (more If Desired)

1
Preheat oven to 475 degrees.
2
Arrange rack in the bottom half of the oven.
3
Saute red onions in butter and 2 tablespoons balsamic vinegar over medium-low heat until dark and caramelized, about 10-12 minutes.
4
Remove from heat and set aside.
5
Combine marinara sauce with 2 tablespoons balsamic and Worcestershire sauce.
6
Set aside.
7
Grill steak over high heat until medium rare.
8
Remove from grill and set aside.
9
Roll out pizza dough until very thin.
10
Top with marinara mixture and spread to coat dough.
11
Lay caramelized red onions all over the sauce, then top onions with slices of mozzarella cheese.
12
Bake pizza for 12-15 minutes, or until crust is golden and cheese is bubbly (but watch to make sure it doesnt burn.)
13
While pizza is baking, slice steak into very thin slices.
14
Remove pizza from the oven, then drape slices of steak all over the surface.
15
Drizzle the top of the pizza with steak sauce (use squirt bottle if you have one) and top the whole thing with Parmesan shavings.
16
Cut into squares and serve immediately.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 whole Recipe Pizza Crust, 1 whole Skirt Steak Or Flank Steak, Salt And Pepper, to taste, 2 whole Red Onions, Sliced Thin, and more.

Yes, Steakhouse Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steakhouse Pizza

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