How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Wrapped In Grape Leaves?

You need 7 ingredients. The key ingredients include: 15-20 preserved grape leaves, 10 ounces sirloin steak, thinly sliced, 1 1/2 tablespoons soya sauce, 1 tablespoon olive oil, and more.

Is Steak Wrapped In Grape Leaves suitable as meat & poultry?

Yes, Steak Wrapped In Grape Leaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Wrapped In Grape Leaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Wrapped In Grape Leaves Recipe

Name: Steak Wrapped In Grape Leaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15-20 preserved grape leaves; 10 ounces sirloin steak, thinly sliced; 1 1/2 tablespoons soya sauce; 1 tablespoon olive oil; 1/4 teaspoon cumin, ground; 2 teaspoons 2 tsp garlic, grated; black pepper, freshly ground

Try this homemade Steak Wrapped In Grape Leaves recipe the whole family will love. Made with grape leaves, sirloin steak, soya sauce and olive oil. Easy…

This Steak Wrapped In Grape Leaves relies on simple, everyday ingredients such as preserved grape leaves, sirloin steak, thinly sliced, soya sauce and olive oil. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

15-20 preserved grape leaves
10 ounces sirloin steak, thinly sliced
1 1/2 tablespoons soya sauce
1 tablespoon olive oil
1/4 teaspoon cumin, ground
2 teaspoons 2 tsp garlic, grated
black pepper, freshly ground

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Quick Info

Servings
4 servings
Calories
463 kcal
Category
Meat & Poultry

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