Try this homemade Steak With Tomato Gorgonzola Sauce recipe the whole family will love. Made with vegetable oil cooking spray, sirloin, mushrooms and on…
This Steak With Tomato Gorgonzola Sauce relies on simple, everyday ingredients such as vegetable oil cooking spray, balsamic vinegar, traditional pasta sauce and hot mashed potatoes. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026