Baked Ziti

1. 1

   Preheat the oven to 350F Grease a 3-quart baking dish.

2. 2

   Cook the ziti in a large pot of salted boiling water until done, about 15 minutes.

3. 3

   Drain and transfer to a large bowl.

4. 4

   Stir the ricotta and 1 1/2 cups of mozzarella into the ziti.

5. 5

   Cover the bottom of the baking dish with 1 1/2 cups marinara sauce.

6. 6

   Spoon the ziti mixture over the sauce.

7. 7

   Cover with the remaining sauce.

8. 8

   Sprinkle with the remaining mozzarella.

9. 9

   Bake for 30 minutes, until hot and bubbling.

10. 10

    Remove from the oven and let stand for 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.