How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak with Rosemary and Mustard Sauce?

You need 7 ingredients. The key ingredients include: 1 tablespoon oil, 20g butter, 4 x 150g steaks, trimmed of all visible fat Safeway 1 lb For $5.99 thru 02/09, Sauce, and more.

Is Steak with Rosemary and Mustard Sauce suitable as meat & poultry?

Yes, Steak with Rosemary and Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak with Rosemary and Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak with Rosemary and Mustard Sauce Recipe

Name: Steak with Rosemary and Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 20g butter; 4 x 150g steaks, trimmed of all visible fat Safeway 1 lb For $5.99 thru 02/09; Sauce; 1 cup pre-prepared KRAFT Bonox stock; 1 tablespoon wholegrain mustard; 2 large sprigs rosemary

Steak with Rosemary and Mustard Sauce – a delicious recipe with oil, butter, Sauce, wholegrain mustard, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon oil
20g butter
4 x 150g steaks, trimmed of all visible fat Safeway 1 lb For $5.99 thru 02/09
Sauce
1 cup pre-prepared KRAFT Bonox stock
1 tablespoon wholegrain mustard
2 large sprigs rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak with Rosemary and Mustard Sauce

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