Steak With Mushrooms and Gravy

1. 1

   Spray inside of slow cooker with cooking spray or line with slow cooker liner.

2. 2

   Combine gravy, mushrooms, tomato paste, garlic powder, pepper and Italian seasoning in a medium bowl and mix well.

3. 3

   Spread half of the gravy mixture in the slow cooker; top with steak and remaing gravy.

4. 4

   Cover and cook on high heat for 1 hour.

5. 5

   Reduce heat to low and cook for 6-7 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.