How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Drunk" Chicken?

You need 7 ingredients. The key ingredients include: 1 to 3 lb. (or larger) fryer, cut up, 1 c. flour, salt and pepper (optional), cooking oil, and more.

Is "Drunk" Chicken suitable as meat & poultry?

Yes, "Drunk" Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Drunk" Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Drunk" Chicken Recipe

Name: "Drunk" Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 to 3 lb. (or larger) fryer, cut up; 1 c. flour; salt and pepper (optional); cooking oil; 2 c. chopped onion (white); 1/4 c. finely chopped garlic; 3 c. Sauterne wine (no substitute)

"Drunk" Chicken – a delicious recipe with fryer, flour, salt, cooking oil, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 3 lb. (or larger) fryer, cut up
1 c. flour
salt and pepper (optional)
cooking oil
2 c. chopped onion (white)
1/4 c. finely chopped garlic
3 c. Sauterne wine (no substitute)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mashawa
Mexican Sausage (Chorizo Mexicano)
Pizza Meatloaf
Pork Sandwich

"Drunk" Chicken

How did you like this recipe?

Frequently Asked Questions