How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak with Brandied Onion-Mushroom Sauce?

You need 6 ingredients. The key ingredients include: 2 beef grilling strip steaks (1 lb./450 g), 1/2 cup Bull's-Eye Steakhouse Barbecue Sauce, divided, 2 Tbsp. butter, 1 onion, sliced, and more.

Is Steak with Brandied Onion-Mushroom Sauce suitable as meat & poultry?

Yes, Steak with Brandied Onion-Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak with Brandied Onion-Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak with Brandied Onion-Mushroom Sauce Recipe

Name: Steak with Brandied Onion-Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beef grilling strip steaks (1 lb./450 g); 1/2 cup Bull's-Eye Steakhouse Barbecue Sauce, divided; 2 Tbsp. butter; 1 onion, sliced; 1 cup sliced fresh mushrooms; 1/4 cup brandy

Steak with Brandied Onion-Mushroom Sauce – a delicious recipe with beef grilling strip, Barbecue Sauce, butter, onion, mushrooms, brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 beef grilling strip steaks (1 lb./450 g)
1/2 cup Bull's-Eye Steakhouse Barbecue Sauce, divided
2 Tbsp. butter
1 onion, sliced
1 cup sliced fresh mushrooms
1/4 cup brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Steak with Brandied Onion-Mushroom Sauce

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