How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Blue Cheese Butter?

You need 6 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, softened, 1/2 cup crumbled blue cheese, 1 tablespoon chopped parsley, 1 tablespoon chopped fresh basil or 1 teaspoon dried basil, and more.

Is Steak With Blue Cheese Butter suitable as meat & poultry?

Yes, Steak With Blue Cheese Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Blue Cheese Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Blue Cheese Butter Recipe

Name: Steak With Blue Cheese Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened; 1/2 cup crumbled blue cheese; 1 tablespoon chopped parsley; 1 tablespoon chopped fresh basil or 1 teaspoon dried basil; 1 clove garlic, minced; 2 beef t-bone steaks or 2 porterhouse steaks

Steak With Blue Cheese Butter – a delicious recipe with butter, blue cheese, parsley, fresh basil, clove garlic, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup butter or 1/2 cup margarine, softened
1/2 cup crumbled blue cheese
1 tablespoon chopped parsley
1 tablespoon chopped fresh basil or 1 teaspoon dried basil
1 clove garlic, minced
2 beef t-bone steaks or 2 porterhouse steaks

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Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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Steak With Blue Cheese Butter

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