How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Teriyaki?

You need 10 ingredients. The key ingredients include: 3 lbs round steaks or 3 lbs sirloin steaks, ½ cup soy sauce, 3 tablespoons dark brown sugar, packed, 1 teaspoon ginger, and more.

Is Steak Teriyaki suitable as salads?

Yes, Steak Teriyaki falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Steak Teriyaki?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Steak Teriyaki Recipe

Name: Steak Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs round steaks or 3 lbs sirloin steaks; ½ cup soy sauce; 3 tablespoons dark brown sugar, packed; 1 teaspoon ginger; ½ teaspoon dry mustard; ⅛ teaspoon garlic powder; ½ teaspoon fresh coarse ground black pepper; 2 teaspoons lemon juice; 1 (12 ounce) can beer; 2 tablespoons salad oil

Steak Teriyaki

Eats Now Editorial Team · 1049 kcal · Salads

Steak Teriyaki – a delicious recipe with soy sauce, brown sugar, ginger, mustard, garlic, fresh coarse ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Steak Teriyaki

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