Steak Skewers with Marinade Recipe

Name: Steak Skewers with Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1/4 cup ouzo; 1/2 cup herb and garlic marinade dressing; 1 1/2 teaspoons dried garlic; 2 tablespoons brown sugar; 1/4 cup extra-virgin olive oil; 1/3 cup chopped fresh mint; Pinch cayenne pepper, plus pinch more for garnish; 1 -pound top sirloin steak, cut into 1-inch cubes; Salt and pepper; Thinly sliced green onions, for garnish

Servings: persons

1 medium onion, finely chopped
1/4 cup ouzo
1/2 cup herb and garlic marinade dressing
1 1/2 teaspoons dried garlic
2 tablespoons brown sugar
1/4 cup extra-virgin olive oil
1/3 cup chopped fresh mint
Pinch cayenne pepper, plus pinch more for garnish
1 -pound top sirloin steak, cut into 1-inch cubes
Salt and pepper
Thinly sliced green onions, for garnish

1
Heat a grill, grill pan, or broiler.
2
Combine all ingredients except steak in a large bowl.
3
Season steak with salt and pepper and then add to marinade.
4
Marinate for 40 minutes.
5
Thread steak onto skewers* and then grill or broil, turning occasionally, until cooked to desired degree of doneness.
6
Transfer to a serving plate and sprinkle with green onions and cayenne pepper, if desired.
7
*Cook's Note: If using wooden skewers, soak them in water for at least 10 minutes before threading meat.

284

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1/4 cup ouzo, 1/2 cup herb and garlic marinade dressing, 1 1/2 teaspoons dried garlic, and more.

Yes, Steak Skewers with Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Skewers with Marinade

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