How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Sizzlers?

You need 6 ingredients. The key ingredients include: 2 lb. beef (1-inch chunks), 1/4 c. oil, 1 1/2 tsp. lemon pepper, 1 tsp. garlic powder, and more.

Is Steak Sizzlers suitable as meat & poultry?

Yes, Steak Sizzlers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Sizzlers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Sizzlers Recipe

Name: Steak Sizzlers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. beef (1-inch chunks); 1/4 c. oil; 1 1/2 tsp. lemon pepper; 1 tsp. garlic powder; 1/2 tsp. seasoning salt; 1 c. salsa

Steak Sizzlers – a delicious recipe with beef, oil, lemon pepper, garlic powder, seasoning salt, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef (1-inch chunks)
1/4 c. oil
1 1/2 tsp. lemon pepper
1 tsp. garlic powder
1/2 tsp. seasoning salt
1 c. salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Sizzlers

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