How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Skillet?

You need 8 ingredients. The key ingredients include: 2 c. frozen Basic Ground Beef Mixture, 1 (16 oz.) can (2 c.) chop suey vegetables, drained, 1 (10 oz.) pkg. frozen peas, 2 Tbsp. cornstarch, and more.

Is Oriental Skillet suitable as meat & poultry?

Yes, Oriental Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Skillet Recipe

Name: Oriental Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. frozen Basic Ground Beef Mixture; 1 (16 oz.) can (2 c.) chop suey vegetables, drained; 1 (10 oz.) pkg. frozen peas; 2 Tbsp. cornstarch; 1 tsp. sugar; 1/4 tsp. ground ginger; 3 Tbsp. soy sauce; chow mein noodles

Oriental Skillet – a delicious recipe with frozen Basic Ground Beef Mixture, chop suey vegetables, frozen peas, cornstarch, sugar, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. frozen Basic Ground Beef Mixture
1 (16 oz.) can (2 c.) chop suey vegetables, drained
1 (10 oz.) pkg. frozen peas
2 Tbsp. cornstarch
1 tsp. sugar
1/4 tsp. ground ginger
3 Tbsp. soy sauce
chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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