How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Sandwich?

You need 9 ingredients. The key ingredients include: 2 None onions, thinly sliced, 4 None large eggs, 4 None steaks, 8 thick slices ciabatta or other crusty bread, toasted, and more.

Is Steak Sandwich suitable as meat & poultry?

Yes, Steak Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Sandwich Recipe

Name: Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None onions, thinly sliced; 4 None large eggs; 4 None steaks; 8 thick slices ciabatta or other crusty bread, toasted; 1/4 cup tomato sauce, plus extra to serve; 4 slices Cheddar cheese; 2 None large tomatoes, sliced; 8 slices beet; None None mixed greens, to serve

Steak Sandwich – a delicious recipe with onions, eggs, crusty bread, tomato sauce, Cheddar cheese, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 None onions, thinly sliced
4 None large eggs
4 None steaks
8 thick slices ciabatta or other crusty bread, toasted
1/4 cup tomato sauce, plus extra to serve
4 slices Cheddar cheese
2 None large tomatoes, sliced
8 slices beet
None None mixed greens, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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