How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak& Parmesan-Grilled Vegetables?

You need 6 ingredients. The key ingredients include: 2 each beef, steak, 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated, 2 tablespoons olive oil, 2 tablespoons red wine vinegar, and more.

Is Steak& Parmesan-Grilled Vegetables suitable as meat & poultry?

Yes, Steak& Parmesan-Grilled Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak& Parmesan-Grilled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak& Parmesan-Grilled Vegetables Recipe

Name: Steak& Parmesan-Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each beef, steak; 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated; 2 tablespoons olive oil; 2 tablespoons red wine vinegar; 2 each sweet red bell peppers quartered; 1 each red onion sliced

Steak& Parmesan-Grilled Vegetables – a delicious recipe with beef, parmesan, olive oil, red wine vinegar, sweet red bell peppers, red onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 each beef, steak
1/4 cup parmesan, parmigiano-reggiano cheese, grated grated
2 tablespoons olive oil
2 tablespoons red wine vinegar
2 each sweet red bell peppers quartered
1 each red onion sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

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Steak& Parmesan-Grilled Vegetables

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