How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Oriental?

You need 6 ingredients. The key ingredients include: 1 flank steak, 3/4 c. honey, 1/4 c. soy sauce, 1/4 c. sherry, and more.

Is Steak Oriental suitable as meat & poultry?

Yes, Steak Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Oriental Recipe

Name: Steak Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 flank steak; 3/4 c. honey; 1/4 c. soy sauce; 1/4 c. sherry; 1 large clove garlic, crushed; 1/4 tsp. powdered ginger (optional)

Steak Oriental – a delicious recipe with flank steak, honey, soy sauce, sherry, clove garlic, powdered ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 flank steak
3/4 c. honey
1/4 c. soy sauce
1/4 c. sherry
1 large clove garlic, crushed
1/4 tsp. powdered ginger (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Oriental

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