How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Marinade?

You need 6 ingredients. The key ingredients include: 2 cloves garlic, minced, 1/2 tsp. freshly ground black pepper, 1/8 tsp. ground cloves, dash of cayenne pepper, and more.

Is Steak Marinade suitable as meat & poultry?

Yes, Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Marinade Recipe

Name: Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cloves garlic, minced; 1/2 tsp. freshly ground black pepper; 1/8 tsp. ground cloves; dash of cayenne pepper; 2 Tbsp. wine vinegar; 1/4 c. olive oil

Steak Marinade – a delicious recipe with garlic, freshly ground black pepper, ground cloves, cayenne pepper, wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cloves garlic, minced
1/2 tsp. freshly ground black pepper
1/8 tsp. ground cloves
dash of cayenne pepper
2 Tbsp. wine vinegar
1/4 c. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Steak Marinade

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