How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Casserole?

You need 5 ingredients. The key ingredients include: round steaks, cut into strips, 1 Tbsp. butter, 1 small can mushrooms, 1 small chopped onion, and more.

Is Steak Casserole suitable as meat & poultry?

Yes, Steak Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Casserole Recipe

Name: Steak Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: round steaks, cut into strips; 1 Tbsp. butter; 1 small can mushrooms; 1 small chopped onion; 2 Tbsp. sour cream

Steak Casserole – a delicious recipe with butter, mushrooms, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

round steaks, cut into strips
1 Tbsp. butter
1 small can mushrooms
1 small chopped onion
2 Tbsp. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Casserole

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