How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Casserole?

You need 6 ingredients. The key ingredients include: 1 round steak, 1/4 c. green pepper, chopped, 1/2 c. onion, chopped, 2 c. water, and more.

Is Steak Casserole suitable as meat & poultry?

Yes, Steak Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Casserole Recipe

Name: Steak Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak; 1/4 c. green pepper, chopped; 1/2 c. onion, chopped; 2 c. water; 1 c. catsup; Worcestershire sauce to taste

Steak Casserole – a delicious recipe with steak, green pepper, onion, water, catsup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 round steak
1/4 c. green pepper, chopped
1/2 c. onion, chopped
2 c. water
1 c. catsup
Worcestershire sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Casserole

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