How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Rice?

You need 9 ingredients. The key ingredients include: round steak, cut into strips, 3 Tbsp. oil, water to cover meat, 1 large onion, chopped, and more.

Is Steak And Rice suitable as meat & poultry?

Yes, Steak And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Rice Recipe

Name: Steak And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: round steak, cut into strips; 3 Tbsp. oil; water to cover meat; 1 large onion, chopped; 1 minced garlic; 1 sliced green pepper; 3/4 tsp. ginger; 3 Tbsp. soy sauce; 1 1/2 c. water with beef bouillon cube dissolved

Steak And Rice – a delicious recipe with oil, water, onion, garlic, green pepper, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

round steak, cut into strips
3 Tbsp. oil
water to cover meat
1 large onion, chopped
1 minced garlic
1 sliced green pepper
3/4 tsp. ginger
3 Tbsp. soy sauce
1 1/2 c. water with beef bouillon cube dissolved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak And Rice

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