Steak And Mushroom Gravy

1. 1

   In frying pan, cut steak into pieces.

2. 2

   Put flour into mixing bowl and add the salt.

3. 3

   Cover steak pieces in the flour.

4. 4

   Put into pan and only brown both sides (do not cook).

5. 5

   (When browning, use a little bit of oil.)

* Per serving · 4 servings · Values may vary.

No additional tips available.