Star Apple Tart

1. 1

   Pre heat oven to 450 degrees

2. 2

   Melt 1 tbsp butter on medium heat

3. 3

   Add star apples, brown sugar, and cornstarch and mix gently

4. 4

   Cook in medium low heat for 3 minutes or until mixture thickens and set aside

5. 5

   Unroll pie crust on a lightly greased cookie sheet

6. 6

   Spread lemon curd evenly on pie crust

7. 7

   Add star apple-sugar mixture in middle of pie crust, and spread evenly

8. 8

   Fold and tuck sides of pie crust and brush butter evenly on the crust

9. 9

   Bake for 10 minutes or until crust is golden brown

10. 10

    Take out of oven and brush glaze over the tart

* Per serving · 4 servings · Values may vary.

No additional tips available.