How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Standard Pie Pastry?

You need 4 ingredients. The key ingredients include: 2 2/3 c. Gold Medal flour, 1 tsp. salt, 1 c. shortening, 7 to 8 Tbsp. ice water.

Is Standard Pie Pastry suitable as baking & desserts?

Yes, Standard Pie Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Standard Pie Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Standard Pie Pastry Recipe

Name: Standard Pie Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. Gold Medal flour; 1 tsp. salt; 1 c. shortening; 7 to 8 Tbsp. ice water

Standard Pie Pastry – a delicious recipe with Gold Medal flour, salt, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 2/3 c. Gold Medal flour
1 tsp. salt
1 c. shortening
7 to 8 Tbsp. ice water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sponge Cake
Banana Couscous Pudding and Fruit Parfait (Ww Core)
Neil Marriot's Tiramisu
Triple-Layer Lemon Pie

Standard Pie Pastry

How did you like this recipe?

Frequently Asked Questions