Stan's Cheesecake Recipe

Name: Stan's Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 (8 ounce) packages cream cheese; 1 cup sugar; 6 eggs, separated; 1 pint sour cream; ¼ cup white flour; 1 tablespoon vanilla extract; 1 tablespoon lemon extract; 1 ½ cups graham cracker crumbs; 2 tablespoons sugar; ½ teaspoon cinnamon; ¼ cup unsalted butter, melted

Servings: persons

3 (8 ounce) packages cream cheese
1 cup sugar
6 eggs, separated
1 pint sour cream
¼ cup white flour
1 tablespoon vanilla extract
1 tablespoon lemon extract
1 ½ cups graham cracker crumbs
2 tablespoons sugar
½ teaspoon cinnamon
¼ cup unsalted butter, melted

1
["Prepare pan: Mix graham cracker crumbs, 2 T sugar, cinnamon, and melted buttter.", "Line 8"" or 8 1/2"" springform pan with crumb mixture on bottom and insides of pan.", "Refrigerate until ready to fill.", "Whip egg whites til stiff and dry.", "With cream cheese at room temperature, beat until soft.", "Add 1 cup sugar and blend.", "Beat in egg yolks, one at a time.", "Blend in well: sour cream, flour, vanilla, and lemon extract.", "Fold in whipped egg whites.", "Pour mixture into prepared pan.", "Place cheesecake in a preheated oven (350 F) in shallow pan of hot water.", "Bake for one hour and 20 minutes.", "Turn off oven; leaving cake inside, allow it to cool off in the oven for 1-2 hours.", "Remove from oven and let stand.", "When at room temperature, refrigerate and let remain overnight."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, 1 cup sugar, 6 eggs, separated, 1 pint sour cream, and more.

Yes, Stan's Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stan's Cheesecake

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