How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Joseph'S Stew?

You need 6 ingredients. The key ingredients include: 2 1/2 lbs. beef round steak, 2 Tbsp. cooking oil, 2 cans cream of mushroom soup, 1 envelope dried onion soup, and more.

Is St. Joseph'S Stew suitable as soups & stews?

Yes, St. Joseph'S Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover St. Joseph'S Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

St. Joseph'S Stew Recipe

Name: St. Joseph'S Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs. beef round steak; 2 Tbsp. cooking oil; 2 cans cream of mushroom soup; 1 envelope dried onion soup; 8 oz. can mushrooms; 1 c. dry vermouth

St. Joseph'S Stew – a delicious recipe with beef round steak, cooking oil, cream of mushroom soup, onion soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lbs. beef round steak
2 Tbsp. cooking oil
2 cans cream of mushroom soup
1 envelope dried onion soup
8 oz. can mushrooms
1 c. dry vermouth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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St. Joseph'S Stew

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