How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Peel Raita?

You need 9 ingredients. The key ingredients include: 1 to 2 banana peels, 1 lb. curds, 2 ripe bananas, Rock salt, to taste, and more.

Is Banana Peel Raita suitable as soups & stews?

Yes, Banana Peel Raita falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Banana Peel Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Peel Raita Recipe

Name: Banana Peel Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 banana peels; 1 lb. curds; 2 ripe bananas; Rock salt, to taste; Artificial sweetener; sugar, to taste; Coriander leaves, finely chopped; 1/2 tsp. chili powder; 1/2 tsp. jeera powder

Banana Peel Raita – a delicious recipe with banana peels, curds, bananas, salt, sweetener, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 banana peels
1 lb. curds
2 ripe bananas
Rock salt, to taste
Artificial sweetener
sugar, to taste
Coriander leaves, finely chopped
1/2 tsp. chili powder
1/2 tsp. jeera powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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