Squash & Veggie Casserole — Vegetarian recipe

Squash & Veggie Casserole

Eats Now Editorial Team  · 72 kcal  · Vegetarian

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Try this homemade Squash & Veggie Casserole recipe the whole family will love. Made with tomatoes, green pepper, onion and butter. Easy step-by-step ins…

This Squash & Veggie Casserole relies on simple, everyday ingredients such as summer squash, large green pepper, sliced, large onion, sliced and butter, melted. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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