How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Soup?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, 3 garlic cloves, crushed, 1 ½ cups chopped onions, 3 cups squash, and more.

Is Squash Soup suitable as soups & stews?

Yes, Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Soup Recipe

Name: Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 3 garlic cloves, crushed; 1 ½ cups chopped onions; 3 cups squash; 3 cups zucchini; 3 cups diced chicken; 2 (14 ounce) cans diced tomatoes; 3 (14 ounce) cansseasoned chicken broth or 3 (14 ounce) cans vegetable broth; 6 cups washed Baby Spinach

Squash Soup – a delicious recipe with olive oil, garlic, onions, squash, zucchini, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons olive oil
3 garlic cloves, crushed
1 ½ cups chopped onions
3 cups squash
3 cups zucchini
3 cups diced chicken
2 (14 ounce) cans diced tomatoes
3 (14 ounce) cansseasoned chicken broth or 3 (14 ounce) cans vegetable broth
6 cups washed Baby Spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Soup

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