Try this homemade Squash Pickle recipe the whole family will love. Made with onion, red peppers, green peppers and white vinegar. Easy step-by-step inst…
This Squash Pickle relies on simple, everyday ingredients such as thinly sliced yellow squash, thinly sliced onion, red peppers, sliced and green peppers, sliced. It comes together quickly and makes 4 servings, at about 781 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026