Squash Patties

Name: Squash Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. squash, raw and grated; 1 medium onion, chopped; 1 tsp. sugar; 1/4 tsp. black pepper; 1/4 c. milk; 1 egg, beaten; 1 c. all-purpose flour; 1/2 tsp. salt; 1/4 c. vegetable oil; 1 c. grated cheese

Eats Now Editorial Team · General

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Squash Patties – a delicious recipe with onion, sugar, black pepper, milk, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. squash, raw and grated
1 medium onion, chopped
1 tsp. sugar
1/4 tsp. black pepper
1/4 c. milk
1 egg, beaten
1 c. all-purpose flour
1/2 tsp. salt
1/4 c. vegetable oil
1 c. grated cheese

1
Combine all ingredients in medium sized mixing bowl.
2
Mix well.
3
Drop by spoon on hot greased skillet and cook until golden brown, turning only once.
4
Drain on paper towels.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. squash, raw and grated, 1 medium onion, chopped, 1 tsp. sugar, 1/4 tsp. black pepper, and more.

Yes, Squash Patties falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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