How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Dressing Casserole?

You need 8 ingredients. The key ingredients include: 3 c. cooked squash, drained well and seasoned with salt and pepper, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 1 1/2 c. milk, and more.

Is Squash Dressing Casserole suitable as soups & stews?

Yes, Squash Dressing Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Dressing Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Squash Dressing Casserole Recipe

Name: Squash Dressing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked squash, drained well and seasoned with salt and pepper; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1 1/2 c. milk; 1 small pan cornbread, crumbled; 1/2 c. chopped celery; 1 stick margarine; 1 can cream of chicken soup

Squash Dressing Casserole – a delicious recipe with salt, onion, green pepper, milk, pan cornbread, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. cooked squash, drained well and seasoned with salt and pepper
1/2 c. chopped onion
1/2 c. chopped green pepper
1 1/2 c. milk
1 small pan cornbread, crumbled
1/2 c. chopped celery
1 stick margarine
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Dressing Casserole

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