Try this homemade Squash Dip recipe the whole family will love. Made with butternut squash, olive oil, head garlic and goat cheese. Easy step-by-step in…
This Squash Dip relies on simple, everyday ingredients such as olive oil, whole head garlic, (11 ounce) log goat cheese and lemon, juiced. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026