Squash Delight Casserole

Name: Squash Delight Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh yellow squash; 1/2 stick butter; 1 tsp. sugar; 1 egg; 1/2 c. mayonnaise; 1/2 c. chopped English walnuts; 1 small chopped onion; 1/2 c. grated Cheddar cheese; bread crumbs; salt and pepper to taste

Eats Now Editorial Team · 669 kcal · General

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Squash Delight Casserole – a delicious recipe with fresh yellow squash, butter, sugar, egg, mayonnaise, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. fresh yellow squash
1/2 stick butter
1 tsp. sugar
1 egg
1/2 c. mayonnaise
1/2 c. chopped English walnuts
1 small chopped onion
1/2 c. grated Cheddar cheese
bread crumbs
salt and pepper to taste

1
Cook squash until tender.
2
Drain.
3
Add butter and mash with fork.
4
Mix sugar, egg, mayonnaise, nuts, salt and pepper and cheese.
5
Add squash.
6
Pour into casserole dish and top with bread crumbs and dot with butter.
7
Bake at 350u00b0 for 35 to 40 minutes.

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. fresh yellow squash, 1/2 stick butter, 1 tsp. sugar, 1 egg, and more.

Yes, Squash Delight Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
669 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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