How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 1/2 c. squash, cooked and mashed, 2 1/2 c. cornbread, crumbled, 1/2 tsp. sage, 1 can cream of chicken soup, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 c. squash, cooked and mashed; 2 1/2 c. cornbread, crumbled; 1/2 tsp. sage; 1 can cream of chicken soup; 1/2 c. milk; 1/2 stick margarine; 1 large onion, chopped; salt and pepper to taste

Squash Casserole – a delicious recipe with cornbread, sage, cream of chicken soup, milk, margarine, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 c. squash, cooked and mashed
2 1/2 c. cornbread, crumbled
1/2 tsp. sage
1 can cream of chicken soup
1/2 c. milk
1/2 stick margarine
1 large onion, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy One Pot Meals
Dressing
Bean Soup
Stewed Potatoes

Squash Casserole

How did you like this recipe?

Frequently Asked Questions