How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Pea And Carrot Soup?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter or 1 tablespoon olive oil, 1/2 onion, diced, 12 ounces sugar snap peas, trimmed, 1 carrot, sliced, and more.

Is Sugar Snap Pea And Carrot Soup suitable as soups & stews?

Yes, Sugar Snap Pea And Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Pea And Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Snap Pea And Carrot Soup Recipe

Name: Sugar Snap Pea And Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or 1 tablespoon olive oil; 1/2 onion, diced; 12 ounces sugar snap peas, trimmed; 1 carrot, sliced; 500 ml vegetable stock; 1/2 teaspoon salt; 100 ml heavy cream or 100 ml non-dairy milk substitute; 1 dash mixed Italian herbs; 1/2 teaspoon parsley, for topping (optional)

Sugar Snap Pea And Carrot Soup – a delicious recipe with butter, onion, sugar snap peas, carrot, salt, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter or 1 tablespoon olive oil
1/2 onion, diced
12 ounces sugar snap peas, trimmed
1 carrot, sliced
500 ml vegetable stock
1/2 teaspoon salt
100 ml heavy cream or 100 ml non-dairy milk substitute
1 dash mixed Italian herbs
1/2 teaspoon parsley, for topping (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Soups & Stews

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