How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 c. cooked, mashed yellow squash, 1 c. grated sharp Cheddar cheese, 2 eggs, beaten, 1 tsp. salt, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, mashed yellow squash; 1 c. grated sharp Cheddar cheese; 2 eggs, beaten; 1 tsp. salt; 1 tsp. pepper; 1/2 c. chopped onion; 1 c. cheese tidbits (before crushing); 1 large can evaporated milk; 3/4 stick margarine, melted

Squash Casserole – a delicious recipe with Cheddar cheese, eggs, salt, pepper, onion, cheese tidbits. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked, mashed yellow squash
1 c. grated sharp Cheddar cheese
2 eggs, beaten
1 tsp. salt
1 tsp. pepper
1/2 c. chopped onion
1 c. cheese tidbits (before crushing)
1 large can evaporated milk
3/4 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
General

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