Squash Casserole

1. 1

   Cook squash and onion until tender and drain.

2. 2

   Add salt and pepper to taste.

3. 3

   After squash and onion have cooked and been drained, add other ingredients, except herb stuffing mix.

4. 4

   Use 1/2 stuffing mix in squash. Pour all of the mixture in a casserole dish.

5. 5

   Then sprinkle remaining herb stuffing mix over casserole. Bake in 350 oven for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.